![]() We also received two of their popovers (flavored with cheddar).Įverything was delicious. And eating one piece each, the leftover went home and topped the leftover half a baked potato which came with our entree.įor the prix fixe, we had the onion soup, prime rib and chocolate cake with black cherry gelato. We had to add the bacon appetizer (thick cuts, more akin to pork belly and traditional bacon), which is always a favorite. And our server never made us feel less than any other table for ordering less food. leftovers to enjoy after we got home the next day!). While we were too full from a larger-than-expected lunch, we found the Prime Time prix fixe and an extra appetizer to be the perfect meal for us to split (even had some. While staying at Foxwoods, we made plans to eat at David Burke Prime.
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